Tag Archives: water wise garden

Urban Farming Highlight: The Village Co-Op

by SLCgreen outreach coordinator Stephan Sveshnikov

One of the many ways SLCgreen furthers our sustainability goals is through supporting our local food system. Salt Lake City is committed to providing and facilitating funding for local food programs to enhance access to fresh, healthy, and sustainable food. In recent years, we’ve worked to relax ordinances to allow for backyard chickens and beekeeping, expanded the number of community gardens in the city, and contracted with Green Urban Lunchbox to run the SLC Fruitshare program.

Have you ever wondered how much food you could grow in your yard if you took the time to garden? We produced a Food Map that helps you find an estimate of your yard’s food production potential and provides resources that will educate and empower you to grow more food.

Many Salt Lake City locals are already growing thriving gardens. We recently sat down with one of Salt Lake’s urban farmers, Darin Mann, to talk about his garden, water reduction efforts, and food justice advocacy.

Growing Community

Darin Mann calls his neighborhood the “Venice of Salt Lake.” The garden of cabbages, kale, tomatoes, and everything in between, known officially as the “Village Co-op,” is nestled between  Fairpark and Rose Park, in one of the most ethnically diverse places in the state of Utah. On the other side of his farm stands a mosque and, next to it, a Buddhist temple. Just down the street is the Virgin of Guadalupe Catholic Church. An oasis of green in a crossroads of cultures.

Darin knows the neighborhood well. His farm isn’t called the Village Co-op for nothing: “Every single day I have at least 30 neighbors coming and talking to me about my garden,” he says. Add to that number the 200 families signed up to receive produce box alerts and upwards of 300 volunteers this season alone, and you start to see the sort of impact a small urban farm can have on the surrounding community.

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Help SLC Stay Cool this Summer

by SLCgreen outreach coordinator Stephan Sveshnikov

With much of the West seeing record temperatures this summer and 98% of Utah in an extreme drought, it’s a good time to remind ourselves of what we can do to keep our city a little bit cooler and ourselves safe.

While you’ve heard a lot of discussion about saving water during this drought, today we also want to talk about reducing the urban heat island effect— which helps save water, reduce ambient temperatures, and support a healthier ecosystem.

What is an Urban Heat Island?

Cities are always hotter than the average surrounding temperature because of what’s called the “Urban Heat Island” effect. Because the concrete, black asphalt, and black roof shingle material absorbs extra heat and releases it, city temperatures can rise by as much as 18 degrees Fahrenheit compared to the surrounding area on a cloudless day! This, in turn, raises the energy consumption of the city, because our air conditioners have to work harder to keep us cool. 

How can I reduce my home energy consumption during the summer?

What can you do to reduce the Urban Heat Island effect at your home or business?

First start with your own building. Saving energy means you’ll be more comfortable, save money, and reduce the ambient heat going into the neighborhood.

  • Cover your windows! When it’s hot, about 76 percent of sunlight on windows enters in the form of heat, according to the Department of Energy. Keeping blinds closed on the sunny side of the house or installing solar screens will keep your house from heating up as much.
  • Set the AC ten degrees higher if you’ll be gone from home all day, and set it at 78 degrees F or warmer if you are home. Cool off with cold drinks, a trip to the mountains, or turn on a fan to circulate air in the room you’ll be in.
  • Avoid using your stove and oven during the hottest parts of the day. 
  • Energy efficient evaporative coolers (also called “swamp” coolers) are perfectly-suited to Utah’s arid desert climate and can cut cooling costs by 75% compared to a central AC! 
  • Plant shade trees around your home. The more shade around your house, the less it will absorb direct heat from the sun, and the less your AC or swamp cooler has to work. 
  • Insulate! Make sure you have the appropriate level of insulation in your home. Insulation helps keep your house warm in the winter, but it also helps keep it cool in the summer, because the fewer leaks you have, the less that cold air you’ve worked so hard for can escape.

Learn more about energy efficiency year-round from Empower SLC. 

Photo of house with many shade trees and water-wise plants.
Planting water-wise plants and trees that provide shade can help your house stay cool even when it’s hot outside. Learn more about water-wise gardening on SLC’s Public Utilities page.

What else can we do?

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Have you seen the new Washington Square Garden?

Salt Lake City’s 18-year old conservation demonstration garden continues to thrive with a new site plan and plants

The Washington Square Water Wise Garden with City and County Building in background.
The Washington Square Water-Wise Garden

This spring, the Salt Lake City Parks Division planted a new garden in Washington Square on the east side of the City-County Building on 200 East between 400 and 500 South.

The bright flowers, colorful foliage, and sweet smells have greeted visitors all summer as they enter the Capital City’s flagship municipal building.

As we wind down the summer season, we thought it’d be fun to highlight the new garden—and take a walk down memory lane to celebrate the original creation of this special space back in 2001.

The First Conservation Garden

It was just before the 2002 Olympics brought the world to Salt Lake City, and this signature outdoor space was re-constructed to demonstrate the City’s commitment to sustainability. At that time, it was one of the first examples in Salt Lake City showcasing how beautiful a low-water garden can be.

At the end of the last century (20th that is), the area to the east of the City-County Building was a mixture of grass, annuals, and asphalt– which, as you can imagine, was more parking-centric and the grass was thirsty.

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