Tag Archives: salt lake city

Green Drinks Recap: Even Stevens Sandwiches

Blog by SLCgreen’s Laura Schmidt

This past Tuesday, Green Drinks gathered at Salt Lake City’s Even Stevens Sandwiches.

A Nice Autumn Evening

From 6 p.m. to 7 p.m., we Green Drink-ers ate delicious sandwiches provided by Even Stevens and sipped beers from Wasatch. It was a time to chat and network.

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At about 7 p.m., we learned about one of the city’s newest B-Corporations. Did you know that for every sandwich purchased at Even Stevens, the ingredients for another sandwich are donated to one of four local non-profits (YWCA, The Rescue Mission, Volunteers of America, and The Good Samaritan Program)?

To date, they’ve donated enough ingredients to make more than 17,000 sandwiches!

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Green Drinks allows for plenty of time to get to know local “green” businesses and to fill up on great food and good conversation. These events occur once a month and at a different “green venue” each time. Stay informed on their Facebook page.

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We’ll see you in November!

Nominate your business for a Zero Waste Award!

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The Utah Recycling Alliance (URA), is pleased to announce the Fourth Annual America Recycles Day Zero Waste Awards and Film Screening on Thursday, November 13th, 2014 at Brewvies Cinema Pub (677 South 200 West, SLC, UT). We will be recognizing local businesses, non-profits and government agencies which have set the standards for zero waste in the Salt Lake Valley. The evening will kick off with a presentation of Zero Waste Awards by EPA Region 8 Director Shaun McGrath. Following the awards ceremony, attendees will be invited to a screening of “Dive”.  A $5 admission includes one drink ticket, two raffle tickets, the awards ceremony, movie screening and an evening of Zero Waste revelry. Food available for purchase. All proceeds from the event will go to the Utah Recycling Alliance. Become a member of URA and receive free entrance ($25 annual membership fee).

Event Sponsors include: Ace Recycling and Disposal, Interwest Paper, Momentum Recycling, Rocky Mountain Recycling, Salt Lake City Corporation, and Uinta Brewing.

Date: Thursday, November 13th, 2014

Location: Brewvies Cinema Pub – 677 South 200 West, Salt Lake City

Schedule of Events:

6:00 p.m. – Purchase ticket, grab a drink and mingle

6:45 p.m. – Raffle followed by awards ceremony. Raffle items include tickets to Alta, gift certificates to some of our favorite local restaurants and more!

7:00 p.m. – “Dive” film screening

 

Nominate your Organization for a Zero Waste Award

Please submit a one page description of how your organization handles its waste, answering any specific questions listed under the award description. The more convincing facts and evidence you provide to back up your claims the better.  Tell us what your waste stream consists of. How do you divert materials? Have you made changes to purchasing practices to impact the waste you produce?  Did you come up with some creative ways to use or reuse materials which reduces the waste you send to the landfill? Who are your end users (where do your materials go)? Please present evidence documenting your diversion rate using weight or volume measurements. Tell us why  you deserve this award.

Include the following with your submission:

  • Organization name:
  • Contact person at organization:
  • Phone:
  • Email:
  • Which award you would like to be considered for: Zero Waste or PDC, Zero to Zero, Innovate Path to Zero Award.

Award Descriptions:

  • Zero Waste or PDC (Pretty Darn Close) – This award is presented to an organization or business which has achieved a 90% or above diversion rate. Documentation is key for this one.
  • Zero to Zero – This award is presented to the organization or business which has made the most progress over the last year or so. If you didn’t have a recycling program in place (not even collecting aluminum cans for the Boy Scouts) and have since started an exemplary recycling program, this award could be for you. Tell us where you started and what you have achieved. We don’t expect you to be at Zero Waste but moving in that direction.
  • Innovative Path to Zero – This award is presented to the organization which is actively moving towards zero waste, and has taken an innovative approach in repurposing materials, or has uncovered unique end-users for a particular waste stream.

A panel of independent judges will evaluate each of the entries and determine the award recipients.

All submissions must be sent to: utahrecyclingalliance@gmail.com by October 30th, 2014.

Green Your Halloween (Part 2)

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Here are some of our favorite tips to green your Halloween!

Costumes

Do you generally buy a brand new costume, wear it once, and stash it away in the closet for years? Do you buy seasonal costumes that are full of toxins? It’s time to save some money, revere your health, and green your Halloween experience. Instead of buying a costume, rent one. Salt Lake City has a variety of places where you can rent a costume.

For adults and kids alike, be creative and make one from finds at a second hand store! Salt Lake City has several types of stores to choose from: Savers, Uptown Cheapskate and Deseret Industries all sell gently-used clothing.

Looking for last minute inspiration? There are about a million ideas on Pinterest.

Trick-or-Treating

For those going out:

  • Remember to bring something reusable to carry the candy in. A cloth grocery bag works well and is easy to carry. Pillowcases or a small bucket work well too!

For those staying in:

  • Hand out something tasty and healthy! Fruits and veggies (e.g. apples, baby carrots, grapes) are always a good choice and require minimal (if any) packaging. Organic fruit snacks are easier on the teeth than candy and are still delicious. Have you considered packets of granola, organic juice boxes or dried fruits?
  • There are plenty of non-food items that can be handed out too! Stickers, crayons, toothpastes and toothbrushes, beads and bean bags are all treats. Don’t forget pencils!

Things to Avoid

  • Most children’s face paints are full of toxic heavy metals (e.g. lead, nickel, and chromium). Manufacturers don’t include these on the package label. Make your own food-based make-up with these DIY Recipes.
  • Foods that contain high amounts of corn syrup/sugar, hydrogenated oils, or artificial colors and flavors.
  • Purchasing new costumes.
  • Purchasing a container to hold Halloween treats.
  • Handing out cheap petroleum-based, plastic toys.

For More Information On Greening Your Halloween

Above all, have a safe, happy and green Halloween!

Unique. Local. Artsy. Discover Broadway this Weekend

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Discover Broadway (300 S) and celebrate downtown’s new protected bike lane and local shops!

This unique and artsy street is open to bikes, pedestrians and vehicles. Celebrate with an all ages bike parade, Instagram scavenger hunt and guided bike tours on Saturday, October 18. GREENbikes will be provided free for those without bikes.

From 400 W to 6 E you’ll find sidewalk & alley sales, plus food, dancing & music at participating art & craft galleries, boutiques and restaurants along Broadway (300 South).

Discover Broadway Festivities
Friday, October 17-Saturday, October 18
Check out the full schedule of events.

SLC, pick your fee!

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Did you know? Salt Lake City residents can choose their monthly garbage fee, depending on the size of their curbside bin.

There are three options available:

  • $21.00 a month for 90 gallon
  • $17.75 a month for 60 gallon
  • $13.50 a month for 40 gallon

If you are on the fence about downsizing, consider maximizing your curbside recycling and compost (yard waste) bins. The more waste you divert from your garbage bin, the more money you’ll save with a smaller bin & monthly fee!

Learn more at SLCgreen.com.  Or check out our “cheat sheets” below.

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“Live more with less” keynote speaker asks us to transition the way we live

richard_filterLaura Schmidt with SLCgreen attended a “Live more with less” seminar earlier this month. 

On Friday, October 3, a group convened at Utah Valley University to discuss how we in Utah can live more with less. The keynote speaker was author and educator, Richard Heinberg, who is best known for his books, Snake Oil and The End of Growth: Adapting to Our New Economic Reality.

Heinberg suggests we make four systemic changes to “live more with less.”

Energy. We not only need more reliance on renewable energy but we need to restructure how we use energy. The United States is an energy glutton and we’re going to need to be more efficient about our use. Unplugging devices when they aren’t in use, switching to CFL light bulbs, and installing energy-saving appliances is a great start to reducing energy use. Every bit adds up to drastically cut emissions.

Transportation. We’ll also have to rely more on public and active transportation to get around and, in general, learn to be less mobile. Future cities, says Heinberg, should be designed to help citizens get around without requiring a car.

Efficient Buildings. We’ll also have to continue constructing buildings more efficiently. Many buildings in the U.S. require tremendous energy for operation and we need to cut down on their energy requirements.

Food. Finally, Heinberg said we need to redesign our food system because it is currently entirely dependent on fossil fuels. From irrigation systems to pesticide use, fossil fuels are used in every step of the agricultural process.

The good news is that these changes are attainable. In fact, Salt Lake City is already working on many of Heinberg’s suggestions. We’ve recently installed a 1 megawatt solar farm and have solar panels on several of our City buildings. The recent completion of the Public Safety Building reflects that we can be more innovative with our new buildings and design them to be net zero for energy.

In addition to these efforts, one of SLCgreen’s newest programs, Project Skyline, aims to help building owners across the city to exceed the air quality and energy-saving targets of Sustainable Salt Lake – Plan 2015 by evaluating their building’s energy use, setting energy savings goals, and conducting energy-saving improvement projects.

Heinberg also suggested ways for individuals to implement changes in their communities. We can begin building up community connections and the idea that “we are all in this together.” Each of us can prioritize the health of our local environment, and work towards intergenerational solidarity. Heinberg also included that we must orient ourselves toward seeking happiness, finding satisfaction in honest work, and making meaningful art.

You can learn more about Richard Heinberg’s work at RichardHeinberg.com. 

Help Shape the Future of the Wasatch Mountains!

Photo Credit: Steve_W via Flickr.

Photo Credit: Steve_W via Flickr.

The Mountain Accord is a collaborative public process to make long-term decisions and take action regarding transportation, environment, recreation, and economy in the central Wasatch Mountains (between I-80 and Little Cottonwood Canyon).

Your input is crucial to this important process! Comments are currently begin accepted on MountainAccord.com until November 20. Respond to a short questionnaire about the ideal scenarios for transportation, environment, recreation and economy.

Mountain Accord Public Comment Period Opens!

Local Businesses to Host Mayor Becker for Four ‘Meet Up with the Mayor’ Visits on Saturday

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Mayor Ralph Becker invites residents to join him on Saturday, Oct. 4 for a visit and chat at any of the four great local businesses he’ll be visiting for his “Meet Up with the Mayor” stops.

Ralph wants to hear from residents about anything that’s on their minds and will be joined by Community Council leaders from the different neighborhoods he’s visiting. Have a question about a current City project? Want to bend Ralph’s ear on a concern? Or talk Ute football.

Mayor Becker will be hosted by a great sample of beloved Salt Lake City businesses including Bruges Waffles & Fries in Sugar House, Harmon’s Emigration Market in Yalecrest, Hatch Family Chocolates in the Avenues and Publik Coffee Roasters in the Ball Park District.

Stop by one of these great locations Saturday and “Meet Up with the Mayor”:

Bruges Waffles & Frites
2314 S. Highland Drive
10-11 a.m.

Harmon’s Emigration Market
1706 E. 1300 South
Noon-1 p.m.

Hatch Family Chocolates
376 8th Ave.
2-3 p.m.

Publik Coffee Roasters
976 S. West Temple
4-5 p.m.

Other great ways to stay in touch with Mayor Becker include connecting via social media, calling or dropping him an email. Here’s where to find Ralph:

Phone:                                801-535-7704

Email:                                 mayor@slcgov.com

Facebook:                          https://www.facebook.com/pages/Mayor-Ralph-Becker/67917736349

Twitter:                               https://twitter.com/slcmayorsoffice

Instagram:                          http://instagram.com/slcmayorsoffice

Youtube:                            https://www.youtube.com/user/slcmayorsoffice